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If you want to try cornbread use Mrs. M's recipe without the sugar (and with soda? I'll look around for my recipe). If you make the johnny cakes, try it with the 1/3 cup sugar ... it comes out more like a dessert bread Smile And hush-puppies are deep fried cornbread balls, usually with green onion (and misc bits stuff if you want - bacon, sausage, ham....). I like the hush-puppies with either ketchup or maple syrup - depending on my mood Wink

Mother Mary Says, 'HONESTLY! you're just ruint!'

[This message was edited by bjones9942 on March 25, 2004 at 12:42 PM.]
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Seattle is a strange place for restaurants ... usually the only 'chain' type places that do well are the steak & potato ones. It's hard to compete when you have a population made up of many minorities - we can get real mexican food every mile or so; there are still quite a few good italian places (most of our italian population came here in the 30's and 40's); there's a swedish section of town where I can satisfy my pickled herring cravings; tai, korean and other asian restaurants (good ones) are everywhere! And we're very picky about our seafood ... if you can't do it right, don't do it here! The beach I go to with the dog has dungeness crab everywhere. I could collect dinner just by wading around for a few minutes Smile

Mother Mary Says, 'HONESTLY! you're just ruint!'
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BJ

How about this?


1 cup yellow cornmeal

1 cup flour

1/4 cup sugar

1/2 tsp. salt

2 tsp. baking powder

1/2 tsp. baking soda

1 egg

1 cup buttermilk

1/4 cup shortening or oleo



Put baking soda in buttermilk and stir. Sift dry ingredients together. Add egg, buttermilk, and shortening to dry ingredients and beat 1 minute.

Here is a very old recipe from the South!
Southern Johnny Cake

3 cup Indian corn meal

1 cup flour

1/3 cup molasses

Pinch of salt

1 teaspoon soda

Buttermilk

Mix corn meal, flour, and salt. Mix soda with 1 cup buttermilk; add to dry ingredients along with the molasses. Mix well. Add more buttermilk if necessary to make a batter for pouring. Pour into a greased iron skillet and bake in a hot oven.


Being from Montana and raised on Corn Bread - Mrs M gets the prize. First Mrs M thanks for confirming the Johnny.
So, Some Cook Notes

I have done years of collecting on Corn Bread because I wanted to use my original Cast Iron ware. Anyone can bake it in a Teflon Ring Pan.
But put the batter in Cast Iron for the toasted corn taste needs some tender care - and putting the batter in a corn stick pan is the test. If you can Bake.

There are extreamly few recipes that mix both baking powder and Soda. If using the above and delete salt or reduce the oil for diet reasons bake it in a Teflon Ring Pan. Any recipe that has both leavening agents Soda & Powder let the batter sit a minute after mixing then gently mix out the first gas. The batter should be smooth use a wisk - don't beat it just incorporate it. Bake at 425 for 18 to twenty minutes until a toothpick comes out clean. If above 3500 ft reduce the powder a tsp.- - - - - - - - - - - - - - - - - - - - - - - - - -
When Soda is more than six months old put it in the frigerator to collect odors overnight then dump it. Put the new box in a ziplock bag after opening.
Baking powder causes more baking failures than anything - It only has a shelf life of six to 8 months. Always check the new can expiration date on this item - it's critical.
If doubtful, test it - In 1/3 cup of Hot Tap water in a clear glass stir in one tea
spoon of
your baking powder it should flume and bubble. If not, trash it.

If making the cornbread Texas or Mexican, add another egg and 2 oz or 1/2 cup grated cheddar and 1/4 cup chopped green chiles and 1/4 chopped Onion. I like it( not Hot) with red & Green Pepper. I do make it Hot when served with Beans -
If you use Parmesan Cheese
use a little dill - but have fun...
PS: use the buttermilk recipe from Mrs M:
-PPS I hate this program with not enough time to edit.. -AH The Heck with it... - - - - - - - - - - - - - - - - - - - - - - -

Accomplishment Is 90% Getting Started

[This message was edited by Mory on March 25, 2004 at 02:14 PM.]

[This message was edited by Mory on March 25, 2004 at 02:15 PM.]

[This message was edited by Mory on March 25, 2004 at 02:17 PM.]

[This message was edited by Mory on March 25, 2004 at 02:20 PM.]

[This message was edited by Mory on March 25, 2004 at 02:21 PM.]
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When I enlisted in the Army they said what can you do: I said I' can Bake.. He opens the book on Military Occupational Specialties MOS
and ask me the ingrediants in Corn bread, When I would use Soda not baking powder
and if I was sent to the locker to get a can of frosted Icing - what would it look like?
He put down I was a Baker...So while others were taking 10 mile Hikes at Camp Cook I was
Making Pies for dinner or frying raised Potato Doughnuts. We had a Hq Command Inspection and I put on a display like Dunkin Doughnuts.
As a reward, My Captain pinned a Sharpshooter Medal on me and gave me a weeks leave. It also got me a bunk onboard ship the 17 day
cruise to Japan (around a huricane) that was supposed to be a week. I was baking in the crew Mess. The same happened when I got to the Tokyo Reple Depot my records conveniently got lost. In the 40th Infantry that shipped to
Korea there were only 8 Cook - Bakers. I never cooked except Breakfast -Sometimes I made Pancakes 24 hrs a day until my arms
were screaming - I took up smoking (faking) to get off the griddle. ...That's Just the way it was..
Baking got me my first Job at AT&T and 30 years later I was Advertising Manager..

Accomplishment Is 90% Getting Started
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Yes, we not only had respect but protection.
My wound's were mental. Most All of the high school friends I enlisted with were killed.
You don't get over the guilt you just live with it.
I got a after school job washing pots in a local bakery - Summers I worked full time decoratinmg cakes & making doughnuts. When I finished my shift I use to carry 100lb sacks of flower up from the basement - for every 10 bags the head baker showed me a secret.

When the head bread baker got married I made his 4 tier wedding cake - I was 16. The next year I made Pastry and the next bread.
This is how it began...

My father rebuilt the Bakery Truck engine . In payment I started as bakery apprentice washing pots. My father was from Berlin since I didn't want to learn HIS trade (shameful) I would become a baker. " Bakers always have bread on the table"
He would scream at me...
-OMG it kills me to say he was right...

Accomplishment Is 90% Getting Started
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MG: see if you can reserve the Rolling Stone issue "50 YEARS OF ROCK & ROLL... Just Out AT YOUR NEWS DEALER - the cover is being framed and are already going for $200 US...

I called the Library today and ask them to lock it up and put in the display case for research Only. Or it will be lifted and knowone will get to read it.

Accomplishment Is 90% Getting Started
Mrs.M, do they make one of those toilets with the arms for a dog?
I'd be willing to install it outside if they do...

Reminds me of a show on 'Golden Girls'. They decided they could install one themselves, so the plumber set it down on the livingroom floor and left... The old lady came home, and said... 'Great, I won't have to miss any of my programs now.'

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quote:
Reminds me of a show on 'Golden Girls'. They decided they could install one themselves, so the plumber set it down on the livingroom floor and left... The old lady came home, and said... 'Great, I won't have to miss any of my programs now.'



LMAO!!! I find that probably from true life..being a plumbing contractor's wife! Razz

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Mory, heh, my "local" news dealer ? Well, I have to go into town tomorrow for therapy on my arm, I could look there. But there isn't anything here. I live 2 miles outside of a "big" town. Almost 2000 people!! whoopie!!! Roll Eyes
It's so big we don't even have one traffic light.

The best things in life are furry....and flowers!
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My Friend Armond & Wife Sharron have six cats. One tiny Grey is 14. Anyway they are usually asleep under the wood stove - I'll have to dig out a pucture. One of them uses the toilet - but forgets to flush.
Think what you could get for cats cloned to flush Or even just use the potty..
I haven't seen it yet but with 18 million video cameras out there I bet it makes it on TV.

Accomplishment Is 90% Getting Started
Sometimes you might not have Buttermilk but you can use a tablespoon of Lemon Juice or Vinegar and milk to make up the cup of
Buttermilk.

If your Baking Powder is out or bad use 1/2 tsp of soda & 1/2 tsp cream of tarter.

I always put a little soda in chocolate cake even box mixes it turns the chocolate red and sweet (actually a Devils Food) or Brownie mix that may be old.

If biscuits or dumplings ask for self rising flour then for each cup of flour just add
1 1/2 tsp Baking Powder and 1/2 tsp of Salt.

Think I'll start a new Thread "Oldies But Goodies" (Only personally tested Recipes)
What does everyone think about that?
Good Night Everyone... mory
Accomplishment Is 90% Getting Started
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Good Morning Everyone well Its after lunch but morning for me...my new camera arrived and I got hooked setting the date and reading the instruction manual. I'm seeing spots from reading all that all night on recycled paper. I think everything that is advertising or registration should be on recycled paper and the customers book should be on snow white clean paper- but that will never happen. The sun is out and its 45 degrees - oh this heat wave really knocks you out
Just downloaded Smiley Central to see if there are any larger Smiley's - Thanks for the Big One Mrs M:

Accomplishment Is 90% Getting Started
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