Don't think you really need a recipe, R2! Just beat a couple eggs into enough milk to dip your bread in. Add butter or oil to a pan, enough so the bread doesn't stick. Turn stove burner on med heat. Add salt and pepper to taste to the egg mixture, dip bread in to coat both sides, fry til brown on both sides, spread with butter and syrup and add powder sugar sprinkles, if you like...eat....and, clean up your mess and turn off the stove!